Food Safety Blog

Fear and excitement feel the same in the body – only your thoughts change the outcome. This blog explores how food business owners can reframe their fear of inspections, using science-backed techniques to move from anxiety into action.

Would you trust a restaurant with a 5-star hygiene rating? What if that rating was fake? Shocking undercover investigations are exposing businesses using false hygiene rating stickers to mislead customers. The risks are real. Find out how to spot, report, and protect your business from this growing scandal

A 1-star hygiene rating can seriously damage your business, driving customers away and attracting enforcement action. But what does it actually mean, and how can you fix it? This guide breaks down the impact of a poor rating, how it compares to other ratings, and the urgent steps you need to take to turn things around fast 🚀

Meet GIA – Guided Inspection Appeals, your AI-powered assistant for challenging an unfair Food Hygiene Rating (FHRS). Make a strong, professional appeal application in minutes— free, no stress, no jargon, just results. Don’t let an unfair hygiene rating damage your business 🚀 Fight back today!