General

Less than 1% of food businesses appeal their food hygiene rating, despite it being a safeguard meant to protect them from an unfair score. Why is this happening? Here's what you need to know.

Got a Low Food Hygiene Rating? Get your Emergency Response Kit to protect your reputation when your hygiene rating goes public!

Caterers - Learn lessons from the 2024 e.coli outbreak. Rethink your food safety by using the E. coli Guidance Fact sheet

The Food Law Code of Practice has been revised for England & Northern Ireland. It provides a new approach to food hygiene inspections and includes a new scoring system for Food Hygiene Ratings. It will impact food businesses and the frequency of how often food businesses are inspected.

Complying with food safety law is complex. Small food businesses commonly lack someone on their team with experience in food safety. Learn why your business could benefit from using a food safety consultant.